Styria’s mountain huts offer the perfect mix of nature and local cuisine
Hikers, bikers, and skiers can enjoy traditional dishes like dumplings, cold cuts, and fresh dairy products, all served with warm hospitality and stunning alpine views. Each hut has its own charm and regional flavor, making every stop a unique experience in the Styrian mountains.
The huts around Lachtal offer a wide range of choices: from the Talhütte, which is easily accessible by car, to the family-friendly Kleinlachtalhütte with its animal farm, to the Mediterranean and traditional menus at the Lachtalhaus and Sonn’Alm. All are easily accessible by lift or hike and offer a varied gastronomic experience in summer.